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Friday, December 31, 2010


It's New Year's Eve.  I wanted alcohol, I wanted fizzy, and I don't care for champagne.  Solution?  Primal Sangria. Recipe below:
1 pineapple
1 orange
1 lime
1 lemon
6-8 cherries
6-8 strawberries
2-3 blackberries
2-3 raspberries
strawberry puree (1 c)
8 oz ginger ale
1 bottle dry red wine
Chop and peel all fruit to bite size, mix well.  For each glass: 3/4 c red wine, 2 oz ginger ale, 2 oz strawberry puree, and a handful of fruit.  For ice, freeze puree into ice chunks and use that.

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